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Cooking Fiesta Class

Saturday, June 29 at 9:00 AM – 11:00 AM

Eat, drink, learn – On Saturday, June 29 at 9:00 AM, Executive Chef Saul Garcia will be leading a hands-on cooking demo of three fiesta favorites and two house specialty cocktails. You’ll get to enjoy each dish and drink for lunch, and receive a complimentary recipe booklet to recreate the signature menu items at home. The event is priced at $35 per guest, plus tax (gratuity not included). Menu to be announced. 

 

$35 per person, plus tax (gratuity not included)

Call 702-258-1211 to Reserve