Las Vegas Restaurant Week
Monday, June 5 – Friday, June 16
Spice up your Las Vegas Restaurant Week with an authentic Mexican spread only at El Segundo Sol. From Monday, June 5 to Friday, June 16, feast on a three-course meal complete with your El Segundo Sol favorites. Kick off your meal with your choice of starter including the Corn Buñuelos, jalapeño and cheese fritters served with a chili lime dipping sauce. Choose from your choice of tacos or enchilada for your entrée before making room for dessert! We’re ending the meal with our Mayan Chocolate Cheesecake or Coconut Flan.
El Segundo Sol’s Las Vegas Restaurant Week menu is available for $30 per person, plus tax (gratuity not included). Portions of proceeds from Restaurant Week will support Three Squared Food Bank in its fight to end hunger in Southern Nevada. Make your reservation at El Segundo Sol today!
LAS VEGAS RESTAURANT WEEK
FIRST COURSE
choice of:
CORN BUÑUELOS
jalapeño, cheese fritters, served with chili lime dipping sauce
CHICKEN QUESADILLA
chicken tinga, Mexican 3 cheese blend, salsa taquera, crema oaxaqueña, cotija cheese
MEXICAN CHIPOTLE CAESAR SALAD
fresh chopped romaine lettuce, shaved grana padano cheese, tortilla chip crumble, spiced roasted pumpkin seeds, chipotle caesar dressing.
SECOND COURSE
choice of:
MAHI MAHI TACOS
grilled mahi-mahi, salsa macha and habanero citrus vinaigrette, baja slaw
BRAISED BEEF BIRRIA TACOS
slow braised beef, salsa macha, pickled red onions
CARNITAS TACOS
confit pork, pickled onions, salsa negra, pork skin chicharron
All tacos served with our own special-recipe handmade corn tortillas griddled fresh to order, cilantro rice and Oaxacan black beans
ENCHILADA
chicken tinga enchilada served with a creamy salsa verde sauce
slow-braised beef enchilada served with a red guajillo sauce, cilantro jasmine rice and Oaxacan black beans
three cheese enchilada served with a red guajillo sauce, cilantro jasmine rice and Oaxacan black beans
mixed vegetable enchilada served with a creamy salsa verde sauce
THIRD COURSE
choice of:
MAYAN CHOCOLATE CHEESECAKE
cinnamon spiced whipped cream
COCONUT FLAN
creamy coconut flan with caramel sauce