Las Vegas Restaurant Week
Monday, June 1 – Friday, June 12
Spice up Las Vegas Restaurant Week with a Mexican spread at El Segundo Sol. From Monday, June 1 to Friday, June 12, enjoy a three-course meal filled with El Segundo Sol favorites for $40 per person, plus tax (gratuity not included).
A portion of the proceeds from the menu will support Three Square Food Bank, which works to provide wholesome food to hungry people while passionately pursuing a hunger-free community. Click here to make your Restaurant Week reservations here to support a great cause with great flavors!
Menu
First Course
choice of
Caesar Salad
classic anchovy dressing, focaccia crouton, parmesan, ricotta salata
Watermelon Cotija Salad
shaved red onion, yellow cherry tomato, serrano, mint
Jalapeño Corn Fritters
jalapeño, cheese, chili-lime dipping sauce
Shredded Chicken or Beef Quesadilla
salsa taquera & crema drizzle
Tuna Poke Tacos
tamari, sesame, chili morita, avocado crema, crispy wonton
Second Course
choice of
Quesa Barbacoa Tacos
griddle cheese, salsa molcajete, onion, cilantro, consomme
Grilled Mahi Tacos
poppyseed slaw, pico de gallo, chipotle crema
Carnitas Tacos
chicarron, pickled red onions, salsa negra, Oaxaca crema, salsa taquera
Enchilada
choose any protein, served with cilantro rice and Oaxacan black beans
Third Course
choice of
Coconut Flan
creamy coconut flan with caramel sauce
Vanilla Cheesecake
spiced blueberries
Mangonada Sorbet
strawberry chamoy, tajín
Reserve