Sol & Sip: An Exclusive Tequila Dinner
Thursday, June 25 • 6:00 PM
On Thursday, June 25, join El Segundo Sol at our Sol & Sip: Exclusive Tequila Dinner. Starting at 6:00 PM, Executive Chef Luis Sanchez unlocks an adventure of flavor with a multi-course menu accompanied by paired premium tequila cocktails and tastings from Tequila El Mexicano.
Tickets are available for $95, plus tax (gratuity not included). Click here to get your sip on with us!
Sol & Sip Tequila Dinner Menu
First Course
Mandarin Habanero Shrimp Aguachile
pickled fresno & fresh mandarins
Second Course
Sopa y Sope Chilled Mexican Corn Soup
mini pork belly sope
Third Course
Chichilo Mole
spiced grilled lamb chop
Fourth Course
Keylime Carlota